We’ve all been there. We’ve all had those days when the bed is just way too inviting and soft and the world so scary and cold that you just can’t bear to get up. It’s ok. It happens to the best of us. So go ahead and call in sick today because we’re here to give you support in the form of out-of-this-world edible cookie dough recipes that you can enjoy on those gloomy days!
To make edible cookie dough as safe as possible, you’ll want to leave out regular flour which can carry bad strains of e-coli if not refrigerated. In our recipes, we use oat flour which can easily be made at home! Just take about two cups of rolled oats and toss them in a food processor or high powered blender and blend until it resembles fine flour. Use only the required amount of oat flour for your cookies!
It’s also best to leave out eggs to reduce the risk of salmonella poisoning, although salmonella (if it is present) will be on the shell of the egg, not inside the egg. If you do decide to use eggs, rinse your eggs well under very hot water.
Chocolate chip cookies are the best comfort food ever! Whip up a batch of this edible chocolate chip cookie dough!
Ingredients:
-1/2 cup butter, softened
-1/3 cup white sugar
-1/2 cup brown sugar
-1 tsp vanilla extract
-2 tbsp milk
-1-1/2 cup oat flour
-1/2 tsp salt
-2/3 cups semi-sweet chocolate chips
Cream together the softened butter, white sugar, brown sugar, vanilla extract, and milk with an electric beater or mixer until fully combined and fluffy. This should take about 1 minute.
Add in the oat flour and salt and beat until combined.
Stir in semi-sweet chocolate chips, grab a spoon, and enjoy!
If you happen to have any leftovers, store in a covered bowl in the fridge.
Everyone loves sprinkles! Add a dash of colour to your day by making this cookie dough recipe!
Ingredients:
-1/2 cup butter, softened
-1/2 cup white sugar
-1 package (3.4 oz) instant vanilla pudding mix
-1 tsp vanilla extract
-1/4–1/2 tsp almond extract
-2 tbsp milk
-1-1/2 cup oat flour
-1/2 tsp salt
-1/3 cup white chocolate chips
-1/3 cup colourful sprinkles
Cream together the softened butter, white sugar, dry instant vanilla pudding mix, vanilla extract, almond extract, and milk with an electric beater or mixer until fully combined and fluffy. This should take about 1 minute.
Add in the oat flour and salt and beat until combined.
Stir in white chocolate chips and sprinkles and get to eating!
If you happen to have any leftovers, store in a covered bowl in the fridge.
If you’re in the mood for a chocolately dough, then try out this chocolate cookie dough recipe!
Ingredients:
-1 cup butter, softened
-1 cup white sugar
-1 cup brown sugar
-2 eggs, rinsed under hot water (or you could leave these out and replace with 2-3 tbsp milk)
-2 tsp vanilla extract
-2 cups oat flour
-1/2 cup cocoa powder
-1/2 teaspoon salt
-1 cup semi-sweet chocolate chips
Cream together the softened butter, white sugar, brown sugar, eggs (or milk), and vanilla extract with an electric beater or mixer until fully combined and fluffy. This should take about 1 minute.
Add in the oat flour, cocoa powder, and salt and beat until combined.
Stir in semi-sweet chocolate chips and enjoy!
As usual, store leftovers in a covered bowl in the fridge.
Peanut butter is another classic cookie recipe that reaches perfection in dough form!
Ingredients:
-2 tbsp unsalted butter softened
-1 tbsp sugar
-1 tbsp brown sugar
-1/4 tsp vanilla extract
-2 tbsp creamy peanut butter
-1/4 cup oat flour
-1/4 tsp salt
Combine the ingredients together in a bowl and beat with a hand beater or electric mixer until a good consistency is reached.
Stir in any peanuts or chocolate chips if you want to use them!
Almond butter cookie dough is a great alternative for those who don’t like peanut butter or don’t have peanut butter on hand. It’s just as delicious, but has a subtler flavour!
Ingredients:
-1/4 cup butter, softened
-1/4 cup almond butter
-1/2 cup brown sugar
-1/2 tsp vanilla extract
-1/4 teaspoon salt
-3/4 cup oat flour
-2 tbsp almond milk
-1/4 cup chopped toasted almonds
Combine the ingredients except for the toasted almonds into a bowl and beat until smooth.
Stir in the toasted almonds and enjoy!
If you’re thinking back to the holidays where life was simpler and everyone was happy, try out this chocolate peppermint cookie dough recipe!
Ingredients:
-1 cup butter, softened
-1 cup white sugar
-1 cup brown sugar
-2 eggs, rinsed under hot water (or you could leave these out and replace with 2-3 tbsp milk)
-2 tsp peppermint extract
-2 cups oat flour
-1/2 cup cocoa powder
-1/2 teaspoon salt
-1 cup crushed peppermint candy
Place all of the ingredients, leaving out the peppermint candy, into a mixing bowl and beat with an electric mixer until combined.
Stir in the peppermint candy and serve!
Who doesn’t love white chocolate and coffee? Try out these white mocha cookies for a delicious treat!
Ingredients:
-1/2 cup butter, softened
-1/3 cup white sugar
-1/2 cup brown sugar
-1 tsp vanilla extract
-2 tbsp milk
-1-1/2 cup oat flour (learn how to make it at home below)
-1/2 tsp salt
-3 tbsp instant coffee
-1 cup white chocolate chips
Place all ingredients except for white chocolate chips in a mixing bowl and beat with a handheld mixer until fully combined.
Stir in the white chocolate chips.
Enjoy while you snuggle in your blankets!
Cinnamon rolls are the best comfort food ever. If you want the same taste and feeling as eating a cinnamon roll, but don’t want to put in the effort, then try out this recipe!
Ingredients:
-1/4 cup butter, softened
-1/4 cup white sugar
-1/2 tsp vanilla extract
-1/2 cup oat flour
-1/4 cup brown sugar
-2tsp cinnamon
-2tbsp milk
Cream together the softened butter, milk, and vanilla extract, an electric beater or mixer until fully combined and fluffy. This should take about 1 minute.
Add in the oat flour and beat until combined.
Stir together the cinnamon and brown sugar and swirl into the cookie dough.
Grab a spoon or toss a scoop on top of vanilla ice cream and enjoy!
Sugar cookies are a classic treat! Enjoy them without the hassle of cooking them by following this recipe!
Ingredients:
-1/4 cup butter, softened
-1/4 cup white sugar
-1/2 tsp vanilla
-1/2 cup oat flour
Cream together softened butter and white sugar using a hand mixer. Add vanilla and beat until combined.
Add in the oat flour.
Enjoy this easy edible sugar cookie dough recipe!
This one is perfect for fall or any other time in the year when you’re craving pumpkin spice!
Ingredients:
-1/2 cup butter, softened
-1/3 cup white sugar
-1/3 cup brown sugar
-1/2 tsp vanilla extract
-2 tbsp milk
-1/4 cup pumpkin butter
-1-1/2 cup oat flour
-1/2 tsp salt
-1/4 tsp baking soda
-1-1/2 tsp pumpkin pie spice
-1/2 tsp cinnamon
Cream together softened butter, white sugar, brown sugar, milk, pumpkin butter, and vanilla with a hand mixer or stand mixer.
Add in oat flour, baking soda, salt, pumpkin pie spice, and cinnamon. Mix until combined.
Grab a spoon and enjoy!
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