{"id":139203,"date":"2024-10-02T23:30:08","date_gmt":"2024-10-02T22:30:08","guid":{"rendered":"https:\/\/www.society19.com\/uk\/?p=139203"},"modified":"2024-10-02T23:30:08","modified_gmt":"2024-10-02T22:30:08","slug":"st-patricks-day-recipes-you-wont-be-able-to-stop-eating","status":"publish","type":"post","link":"https:\/\/www.society19.com\/uk\/st-patricks-day-recipes-you-wont-be-able-to-stop-eating\/","title":{"rendered":"10 St. Patrick’s Day Recipes You Won’t Be Able To Stop Eating"},"content":{"rendered":"

With St Patrick’s day fast approaching on March 17th, it’s a good excuse to get friends and family together for delicious drinks and tasty food. Everybody loves friends and or family feasts, so why not do the same? Preparing and making themed food can be difficult – should you not know\u00a0any of the traditional Irish dishes. With that in mind, we’ve put together a list of the top 10 St. Patrick’s day recipes and ingredients that you won’t be able to stop eating once you start!<\/p>\n

Irish Soda Bread<\/h2>\n
\n
\n
\n
\n
Produce<\/strong><\/div>\n
2 tbsp\u00a0Rosemary, fresh<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Refrigerated<\/strong><\/div>\n
1\u00a0Egg, whole large<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
2 cups\u00a0All-purpose flour<\/div>\n
1\/2 tsp\u00a0Baking soda<\/div>\n
1\/4 tsp\u00a0Black pepper, cracked<\/div>\n
3\/4 tsp\u00a0Cream of tartar<\/div>\n
1\/2 tsp\u00a0Kosher salt<\/div>\n
<\/div>\n
Dairy<\/strong><\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
1 cups\u00a0Buttermilk<\/div>\n
2 cups\u00a0Cheddar, grated sharp<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n

<\/span><\/h6>\n<\/div>\n<\/div>\n<\/div>\n

Irish Stew ( Beef and Guinness)<\/h2>\n
\n
\n
\n
\n
Meat<\/strong><\/div>\n
6 oz\u00a0Bacon<\/div>\n
2 1\/2 lb\u00a0Beef chuck<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Produce<\/strong><\/div>\n
2\u00a0Bay leaves<\/div>\n
3\u00a0Carrots (, peeled and cut into 1.25 cm \/ 1\/2″ thick pieces)<\/div>\n
2\u00a0Celery stalks (, cut into 2cm \/ 1″ pieces), large<\/div>\n
3\u00a0Garlic Cloves<\/div>\n
2\u00a0Onions, white or yellow-brown<\/div>\n
3 sprigs\u00a0Thyme<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Canned Goods<\/div>\n
3 cups\u00a0Chicken stock\/broth<\/div>\n
4 tbsp\u00a0Tomato paste<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n<\/div>\n
\n
1\u00a0Black pepper<\/div>\n
3 tbsp\u00a0Plain flour<\/div>\n
3\/4 tsp\u00a0Salt<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Oils & Vinegar<\/div>\n
2 tbsp\u00a0Olive oil<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Other<\/strong><\/div>\n
1\u00a0X 440ml \/ 14.9oz can Guinness beer ((note 1))<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Colcannon ( Sausage and Colcannon Bake)<\/h2>\n
Ingredients<\/b><\/div>\n
5-6 medium potatoes, peeled and cut into large chunks.<\/div>\n
80 g Kale chopped.<\/div>\n
5 spring onions\/scallions chopped.<\/div>\n
60 g butter, cubed.<\/div>\n
60 ml double (heavy) cream.<\/div>\n
1\/4 tsp each of salt and pepper.<\/div>\n
1 tbsp vegetable oil.<\/div>\n
8 good-quality pork\u00a0sausages<\/b>\u00a0use gluten-free\u00a0sausages<\/b>\u00a0if required.<\/div>\n
<\/div>\n
<\/div>\n
\n

<\/span><\/h6>\n<\/div>\n

Green Velvet Cupcake Shamrocks<\/h2>\n
\n
\n
\n
\n
\n
\n
Refrigerated<\/strong><\/div>\n
3\u00a0Eggs, large<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
1 tsp\u00a0Baking powder<\/div>\n
1\/2 tsp\u00a0Baking soda<\/div>\n
2 tbsp\u00a0Cocoa powder, unsweetened<\/div>\n
3 cups\u00a0Flour<\/div>\n
3 1\/2 cups\u00a0Granulated sugar<\/div>\n
1 tbsp\u00a0Liquid food colouring, green<\/div>\n
1\u00a0Liquid food colouring, Green<\/div>\n
1\/2 tsp\u00a0Salt, fine<\/div>\n
1 Pinch\u00a0Salt, fine<\/div>\n
1\/2 cup\u00a0Sanding sugar, green<\/div>\n
6 tsp\u00a0Vanilla, pure<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
\n
Oils & Vinegar<\/strong><\/div>\n
1\u00a0Cooking spray<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Dairy<\/strong><\/div>\n
2 1\/2 cup\u00a0Butter, unsalted<\/div>\n
1 1\/4 cups\u00a0Buttermilk<\/div>\n
1 1\/2 cups\u00a0Milk<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Irish Coffee<\/h2>\n
\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
1 tsp\u00a0Brown sugar<\/div>\n
1\u00a0Whipped cream<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
<\/div>\n
Drinks<\/strong><\/div>\n
8 oz\u00a0Coffee<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Dairy<\/strong><\/div>\n
1 cup\u00a0Heavy cream or half & half<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Beer, Wine & Liquor<\/div>\n
1\/4 cup\u00a0Irish whiskey<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n
\n

<\/span><\/h6>\n<\/div>\n<\/div>\n<\/div>\n

St. Patrick’s Day Mint Schnapps Shakes<\/h2>\n
\n
\n
\n
\n
Produce<\/strong><\/div>\n
2\u00a0Mint, sprigs<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
3 drops\u00a0Liquid food colouring, green<\/div>\n
1\/2 tsp\u00a0Vanilla extract, pure<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Frozen<\/strong><\/div>\n
1-pint\u00a0Vanilla ice cream<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Beer, Wine & Liquor<\/div>\n
1\/4 cup\u00a0Peppermint schnapps<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Full Irish breakfast<\/h2>\n
\n
\n
\n
\n
Meat<\/strong><\/div>\n
1\u00a0Pork sausages, medium-size<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Produce<\/strong><\/div>\n
2 oz\u00a0Button mushrooms<\/div>\n
1\u00a0Tomato, ripe<\/div>\n
1\u00a0Vegetable<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Refrigerated<\/strong><\/div>\n
1\u00a0Egg<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
1\u00a0Salt and freshly ground black pepper<\/div>\n
1 Pinch\u00a0Sugar<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Bread & Baked Goods<\/strong><\/div>\n
2 slices\u00a0(brown) bread, white or whole-grain<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Dairy<\/strong><\/div>\n
1\u00a0Butter<\/div>\n
1 tbsp\u00a0Butter<\/div>\n
1\/2 tbsp\u00a0Milk<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Desserts<\/strong><\/div>\n
2 slices\u00a0Pudding, black and\/or white<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Other<\/strong><\/div>\n
1-2 slices (rashers) thick-cut, dry-cured, smoked or unsmoked, Canadian (back) or regular (streaky) bacon, rind removed<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Baileys Bread And Butter Pudding<\/h3>\n
\n
\n
\n
\n
Produce<\/strong><\/div>\n
1 cup\u00a0Sultanas or raisins<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Refrigerated<\/strong><\/div>\n
3\u00a0Eggs<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
1 tsp\u00a0Cinnamon, powder<\/div>\n
1\u00a0Icing sugar<\/div>\n
1 tsp\u00a0Vanilla extract<\/div>\n
1\/2 cup\u00a0White sugar<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Bread & Baked Goods<\/strong><\/div>\n
7 heaped cups white bread<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Dairy<\/strong><\/div>\n
6 1\/2 tbsp\u00a0Butter, unsalted<\/div>\n
1 1\/2 cups\u00a0Milk<\/div>\n
1 cup\u00a0Thickened cream, heavy<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Frozen<\/div>\n
1\u00a0Ice cream<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Baileys Irish Cream Cupcakes<\/h2>\n
\n
\n
\n
\n
Refrigerated<\/strong><\/div>\n
3\u00a0Eggs, large<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Condiments<\/strong><\/div>\n
1\u00a0Caramel syrup<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n
<\/div>\n
\n
\n
\n
\n
Baking & Spices<\/strong><\/div>\n
10 oz\u00a0Bittersweet chocolate<\/div>\n
3 1\/2 oz\u00a0Caramels<\/div>\n
1\u00a0Duncan hines moist deluxe dark chocolate fudge cake mix<\/div>\n
8 cups\u00a0Powdered sugar<\/div>\n
1 cup\u00a0Shortening<\/div>\n
1 tsp\u00a0Vanilla extract<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n
\n
\n
\n
Dairy<\/strong><\/div>\n
2\/3 cup\u00a0Bailey s Irish cream<\/div>\n
1\/2 cup\u00a0Butter<\/div>\n
1 1\/4 cup\u00a0Double creme<\/div>\n
2\/3 cup\u00a0Milk<\/div>\n
<\/div>\n<\/div>\n
<\/div>\n<\/div>\n<\/div>\n<\/div>\n

Irish beer<\/h2>\n

What are some of your favourite St. Patrick’s Day foods and recipes? Are there any particular dishes that you make ( or just eat!) which are super delicious and tasty? Let us know and comment!<\/h3>\n

Featured Image Source:\u00a0https:\/\/www.pinterest.co.uk\/pin\/95912667045390014\/<\/h6>\n","protected":false},"excerpt":{"rendered":"

With St Patrick’s day fast approaching on March 17th, it’s a good excuse to get friends and family together for delicious drinks and tasty food. Everybody loves friends and or family feasts, so why not do the same? Preparing and making themed food can be difficult – should you not know\u00a0any of the traditional Irish…<\/p>\n","protected":false},"author":25008,"featured_media":139204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"jetpack_post_was_ever_published":true,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[10,8478],"tags":[16836,16837,16838,16839,16840,16841,11407,16842,11402],"thb-sponsors":[],"class_list":["post-139203","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food","category-holidays","tag-irish-dinner","tag-irish-food","tag-irish-meals","tag-irish-recipes","tag-st-pa","tag-st-patricks","tag-st-paddys-day","tag-st-patricks-day-recipes","tag-st-patricks-day"],"acf":[],"yoast_head":"\n10 St. Patrick's Day Recipes You Won't Be Able To Stop Eating - 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